Things You Need to Know on How to Prepare Chicken Parmesan

Chicken Parmesan is an Italian dish of breaded and fried chicken cutlet Parmesan, seasoned tomato sauce. It has become famous for many reasons, such as its delicious taste. Before you can have chicken parmesan, it is crucial to prepare them well. Here are steps on how to prepare this delicious meal.

Prepare the Chicken Cutlet

To make a good chicken cutlet, it must begin with a fragile piece of boneless, skinless chicken breast or thigh. You can pound the chicken to a uniform thickness using a mallet and flat surface or something similar. Ensure you thinly slice and then fry in batches if you do not have a mallet. Before cooking, it is crucial to dry the chicken thoroughly.

Prepare the Sauce and Other Ingredients

The most commonly used ingredients for this recipe are tomato puree, bread crumbs, ground pepper or black pepper, and Parmesan cheese. It would be best if you first prepared the tomato puree in advance to make a great sauce. Next, you add salt and pepper to taste. Ensure you blend it until smooth. Get a medium-sized bowl, and combine bread crumbs with finely grated parmesan cheese until well mixed. You can also prepare other ingredients that are needed for chicken parmesan.

Fry, Broil, or Grill the Chicken Cutlet

After you assemble the chicken cutlets, it is time to prepare them for cooking. Add some oil to a large pan or skillet and turn the heat to medium/high. Fry each cutlet for about two to three minutes on each side. Make sure to flip and fry both sides evenly. At this point, you can either bake or place them in the oven to finish cooking.

The classic chicken parmesan is a must for any Italian meal list when it comes to Italian dishes. Many different tips can help make your chicken parmesan cooking time more accessible and tastier. Ensure you follow the steps listed above when preparing a chicken parmesan dish.